Dinner

Chef selection of artisanal cheeses and meats, seasonal accompaniments.

Jumbo bacon, cheddar, chive stuffed tater tots. House-made beer cheese sauce.

Hand battered Spanish onion rings, comeback sauce, ranch.

Bavarian-style pretzel, house-made beer cheese, spicy German mustard.

Your choice of buffalo, honey garlic, or Jimmy J’s spicy BBQ.

Chili crunch, Neuske’s bacon crumbles.

Beef chili, local beer, sharp cheddar cheese.

Mixed greens, dried cherries, blue cheese, toasted walnuts, maple balsamic vinaigrette.

Mixed greens, grilled chicken breast, hard-boiled egg, Neuske’s bacon crumbles, avocado, cherry tomatoes, and bleu cheese.

Heirloom tomatoes, fresh basil, house balsamic, smoked sea salt, creamy burrata cheese.

Choice of dressing.

Horseradish ranch.

Jim Beam maple bourbon, bitters, sweet or sour, and orange twist garnish.

Knob Creek Kentucky straight bourbon, sweet vermouth & bitters.

Basil Hayden’s bourbon, lime juice, simple syrup, & Goslings ginger beer.

Bullet bourbon & fresh lemonade.

Casamigos blanco tequila, club soda & lime.

Absolut vodka, lime juice & ginger beer.

Pulled pork belly, lettuce, tomato, mayo, on grilled Texas toast.

Three-cheese blend, sourdough bread, house-made tomato soup dip.

Two premium beef smashed patties, sharp cheddar, brioche bun, bibb lettuce, tomato, house-made comeback sauce.

Grilled chicken breast, brioche bun, sharp cheddar bibb lettuce, tomato, house-made comeback sauce.

Soy-glazed salmon, fresh herb slaw, cucumber, avocado, jalapeño aioli, brioche bun.

Spring greens, pickled onion, roasted corn, avocado, carrot crisp, chipotle ranch.

Grilled chicken breast glazed with maple chipotle sauce, southwest hash, broccolini.

Salmon fillet, petite arugula salad, seasonal vegetable risotto, house balsamic glaze.

Hand-cut ribeye, aromatic herb butter, whipped garlic mashed potatoes, seasonal vegetable.

Roasted spaghetti squash, mushroom bolognese, fresh basil, shaved parmesan.